Epicurious, a reviewer on DineHere.ca writes (click here to read the full review):
I would not have recognized this Milestone’s if I were just walking by. It looked like a completely new eatery. Outside was modern silver and had some beach wood decor. Inside was also very nice – silvers, beach wood, dark wood etc.). There was a projection screen above the bar that rolled up and out of site when not in use and revealed a nice wood/mirror motif behind it.
I ordered the Seafood Mixed Grill ($21.99, pictured below) which their menu describes as:
Wild West Coast Coho salmon, Corvina sea bass and tiger shrimp, matched with a trio of house made sauces; Mango, Gogi Berry, Gaucho. Served with spinach, bok choy, grape tomatoes and lavender roasted mini potatoes.
This was a bit pricey for lunch (the restaurant uses the same menu at lunch time as dinner) but I am a big seafood fan and thought the salmon, sea bass and shrimp were an excellent combination.