Dix BBQ and Brewery (web site, 871 Beatty Street, Vancouver, phone 604-682-2739) is a large restaurant/pub located very close to BC Place Stadium and GM Place Stadium in downtown Vancouver. The kitchen handled our group of 17 people flawlessly, and we were satisfied with our entrees such as Whole Chicken Breast ($12.95, pictured below) and their famous pulled pork sandwich. Their in-house brewed beers such as Red Truck Ale are some of the best in town.

L’Auberge Acadienne Inn (website, 2375 High Road, Arichat, Nova Scotia, Canada, phone 902-226-2200) is an inn/restaurant/bar located on the Isle Madame in Cape Breton, Nova Scotia, Canada. Traveling to this picturesque maritime countryside is like taking a step back in time, to a land of grassy rolling hills dotted with bright flowers and quaint white cottages, overlooking an undulating coastline and sandy beaches. This close-knit community is welcoming and friendly. At the L’Auberge Acadienne Inn I enjoyed a fine meal of breaded Atlantic Haddock fish – pictured below – which was served with perfectly cooked vegetables and delicious mashed potatoes. Price for the meal was under $15.

The Davie Mongolian BBQ (1161 Davie Street, Vancouver, phone 604-669-4545) is an affordable, all-you-can eat version of the Mongolian BBQ on Broadway. Fill up a bowl with your choice of thinly sliced meat, tofu, vegetables, and a plethora of sauces, and watch as the chef quickly cooks your selections on a massive, round metal grill, and then scoops your meal with a flourish into a clean waiting bowl. If you’re so inclined, add some garnish of sweet pineapple or sesame seeds (pictured below). For dinner, you can eat as many bowls as you like, for a low price of $10.99, which also includes rice and salad. What a great deal!