Favorites - Vancouver Restaurants

 

Samurai Japanese Restaurant (part 3)

Samurai Japanese Restaurant (1108 Davie Street, Vancouver, BC, phone 604-609-0078) is one of my favorite Japanese restaurants for fresh, high quality sushi creations and combinations at reasonable prices. Pictured below is the Chicken Teriyaki and sushi/sashimi combination that is also served with a bowl of rice, green salad, and tempura, all for $12.95.  View more photos: part 2, part 1

Chicken Teriyaki

Sushi and Sashimi combination

31,253 views - Posted Saturday, October 20th, 2007

 

Kadoya Japanese Restaurant

Kadoya Japanese Restaurant (1063 Davie St., Vancouver, 604-608-1115) is a tiny Japanese restaurant on Davie Street downtown, across from the Celebrities gay night club. Kadoya is usually packed with people around 7pm on a weekday, and reservations are recommended. Enjoy some of their colorful, inventive sushi creations such as the specialty rolls pictured below (approx. $7.95 per roll). A very large dinner for two came to approximately $40.

Fancy sushi rolls

Fancy sushi rolls

Japanese sushi

183,854 views - Posted Thursday, October 18th, 2007

 

Tomokazu Japanese Restaurant (part 2)

Tomokazu Japanese Restaurant (more photos, 20-1128 West Broadway, Vancouver, phone 604-677-0426) is one of the best all-you-can-eat sushi restaurants in Vancouver, if you enjoy the more exotic sushi creations. The menu has pretty much everything you can find at various all-you-can-eat Japanese restaurants anywhere in Vancouver, plus some unique items that are hard to find at other places. If you’re adventurous be sure to try the lobster sushi, abalone sushi, shark fin sushi, prawn tempura, unlimited raw oysters, salmon roe sushi, tuna belly, mackerel, soft shell crab, oyster motoyaki, seafood cones, or unlimited sashimi (many varieties). Price for an all-you-can-eat dinner is $22.95, which is worth it if you order more of the expensive items. Be sure to try the cold mango pudding for dessert.

Assorted Japanese Sashimi

Some exotic nigiri sushi

Delicious Raw Oysters (kaki pon)

Soft shell crab maki roll, and spicy seafood Japanese cone

19,110 views - Posted Saturday, October 13th, 2007